Bake for 1 hour 20 minutes. Cream butter and sugar together; add sour cream. https://www.superfashion.us/paula-deens-sour-cream-coconut-cake Preheat oven to 325 degrees. Stir together sugar, sour cream, milk, and coconut in a bowl until well blended. In a large mixing bowl, cream the butter and sugar together. Add extracts and stir to combine. vanilla extract baking soda 1 cup sour cream 1 Tblsp. Add to creamed mixture, alternately with eggs, one at a time, beating after each. Apply some cooking spray to a 10-inch tube pan and also dust it with some breadcrumbs. Pour into prepared pan and bake for 1 hour and 20 minutes. Watch as Food Network star Using the wrong end of a wooden spoon, poke holes approximately 1-inch apart until entire cake has been poked. Add the vanilla and pour the mixture into a greased and floured 10-inch tube pan. vanilla extract Caramel Icing 2 cups dark brown sugar, packed 1 cup butter, softened 1/2 cup evaporated milk 1/2 tsp. salt 1/4 tsp. Remove first layer and invert onto cake plate. https://www.tasteofhome.com/recipes/cranberry-orange-pound-cake It's time to find out the three winners from Monday's Christmas with She's your cook, not your doctor! Paula Deen Lemon Sour Cream Pound Cake Recipe. https://www.food.com/recipe/grandmother-pauls-sour-cream-pound-cake-95315 First set your oven to a temperature range of 350 degrees. Add the sour cream and mix until incorporated. Sour Cream Caramel Cake by Paula Deen. Sift the baking soda and flour together. Add to the creamed mixture alternating with eggs, beating each egg 1 at a time. Add vanilla. Sift flour and baking soda together. Add to creamed mixture, alternately with eggs, 1 at a time, beating after each addition. Source of Recipe CK List of Ingredients 1 cup butter, softened 3 cups sugar 6 eggs 2 1/3 cups all purpose flour 1 tsp. Sift flour and baking soda together. Take a bowl and add some flour, baking soda, and salt in it and mix it well. 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